Vanilla Cookie in a Mug
This quick and easy Vanilla Cookie in a Mug is soft, chewy, and packed with vanilla flavor. Made in just minutes, it’s the perfect single-serving dessert for when you need a sweet treat fast!
Prep Time 3 minutes mins
Cook Time 1 minute min
Total Time 4 minutes mins
Course Dessert
Cuisine American
Servings 1 mug cookie
Calories 230 kcal
- 1 tbsp unsalted butter melted
- 2 tbsp granulated sugar
- 1/4 tsp vanilla extract
- 1 tbsp milk
- 3 tbsp all-purpose flour
- 1/8 tsp baking powder
- 1/8 tsp salt
- 1 tbsp white chocolate chips optional
In a microwave-safe mug, mix the melted butter, granulated sugar, vanilla extract, and milk until well combined.
Add the flour, baking powder, and salt. Stir until a dough forms.
Fold in the white chocolate chips if using.
Microwave on high for 40-60 seconds, or until the cookie is set but still soft in the center.
Let cool for 1-2 minutes before enjoying.
- Serving Tip: Top with a scoop of vanilla ice cream for an extra indulgent treat.
- Mix-ins: Add sprinkles, chopped nuts, or a drizzle of caramel for variety.
- Storage: Best enjoyed fresh, but can be reheated for a few seconds in the microwave if needed.
Keyword Easy Mug Dessert, Microwave Cookie, Single-Serving Cookie, Vanilla Cookie in a Mug