Dessert News And Updates

New Multi-Seed Processing Plant Opens in Mitchell 2025
Dessert News And Updates

New Multi-Seed Processing Plant Opens in Mitchell 2025

The agricultural landscape in Mitchell, South Dakota is set to undergo a significant transformation with the upcoming launch of the High Plains Processing plant on October 1, 2025. Managed by South Dakota Soybean Processors (SDSP), this $500 million investment aims to revolutionize multi-seed processing in the region. Located directly on the BNSF railway, the plant […]

Bread Prices Drop in August 2025
Dessert News And Updates

Bread Prices Drop in August 2025

The national average retail price of white pan bread has seen a notable decline in August 2025, dropping to 184.1¢ per loaf, down 1¢ from July and 11¢ from August 2024. This decrease is significant, especially considering the price sensitivity of consumers and the broader food inflation trends. The national price per pound for white […]

Candy Meets Fashion, Fitness, and Fun Trends
Dessert News And Updates

Candy Meets Fashion, Fitness, and Fun Trends

The intersection of candy and modern culture is becoming increasingly fascinating, with brands like Ring Pop, Bazooka, and PEZ pushing the boundaries of fashion, fitness, and fun. These iconic candy brands are redefining their presence in the market by embracing current trends and collaborating with influential figures and events. The result is a unique blend […]

Tropicana Essentials Launches Affordable Fortified Juice
Dessert News And Updates

Tropicana Essentials Launches Affordable Fortified Juice

Tropicana has launched its new line of affordable and fortified juice, Tropicana Essentials, nationwide in August 2025, just in time for the U.S. back-to-school season. The launch is a strategic move to cater to the growing demand for health-focused and budget-friendly products. Available across major grocery retailers like Target, Kroger, and Albertsons, Tropicana Essentials aims […]

Nature’s Path Launches New Protein Granola Flavors
Dessert News And Updates

Nature’s Path Launches New Protein Granola Flavors

Nature’s Path is launching two new protein granola flavors that cater to the growing demand for plant-based and high-protein foods. The new additions are Blueberry Cinnamon Protein Granola and Maple Almond Butter Protein Granola, both offering 10g of plant-based protein per serving using organic pea protein and coconut oil. As Arjan Stephens, a representative from […]

Strategic Reset for Food & Beverage Success
Dessert News And Updates

Strategic Reset for Food & Beverage Success

The food and beverage industry is at a critical juncture, facing challenges such as climate change, regulatory shifts, and supply chain volatility. Companies must model disruptions for the next 5–10 years and create contingency plans to stay ahead. Reinventing core products is crucial, as seen in Chobani’s pivot to high-protein, low-sugar yogurts, which led to […]

Ardent Mills Expands Malt into New Food Categories
Dessert News And Updates

Ardent Mills Expands Malt into New Food Categories

Ardent Mills is expanding its malt portfolio beyond traditional brewing into new categories such as baking, snacks, cereals, and non-alcoholic beverages. This move signifies a significant shift in the company’s approach, as noted by Elaine Watson, Ardent Mills’ senior director of corporate communications: “We’re pivoting from just being a milling company to an ingredient company […]