GoodSam Foods has secured an impressive $9 million in Series A funding, boosting its total funding to $10.5 million as it champions regenerative agriculture practices. The funding round was led by Alive Ventures from Colombia and Desert Bloom from the U.S., with additional participation from several impact-focused investors including LATAM Impact Fund and Connecticut Innovations. […]

Seattle-based Atomo Coffee has recently secured an impressive $40 million in Series A funding, with S2G Ventures taking the lead investor position alongside AgFunder and Horizons Ventures. This significant investment brings Atomo’s total funding to $51.5 million, positioning the innovative company for substantial operational expansion. Unlike seed funding which focuses on initial concept development, Series […]

The food industry is witnessing a groundbreaking innovation with Solar Foods set to launch Solein Protein Bites Nut Mix Edition on March 18, 2025, marking the first commercial product containing their revolutionary Solein protein in the United States. This innovative snack combines Solein protein with peanut butter, hazelnuts, and a chocolate-flavored coating, creating a nutritious […]

Tyson Ventures is revolutionizing the food industry with its fourth annual Demo Day scheduled for July 9, 2025, at Tyson Foods World Headquarters in Springdale, Arkansas. This year’s event focuses on artificial intelligence applications in food technology, highlighting how AI transforms consumer engagement, product development, and overall food experiences. Startups have until May 2, 2025, […]

The breakfast table is getting a protein boost as major food manufacturers reimagine the humble waffle. Across the industry, companies are responding to consumer demands for more nutritious morning options by launching protein-enriched versions of this beloved breakfast classic. With protein content ranging from 2 to 15 grams per serving, these new offerings maintain the […]

Transforming stale bread into delicious desserts is one of the most satisfying ways to reduce food waste in your kitchen. That half-forgotten loaf sitting on your counter isn’t destined for the trash—it’s actually a versatile ingredient waiting to be transformed into something extraordinary. From classic bread pudding to creative cookie variations, leftover bread can be […]

Nothing Bundt Cakes is bringing back a fan-favorite with an exciting twist that’s sure to delight dessert enthusiasts nationwide. The limited-time Churro Duo features the wildly popular Churro Dulce de Leche alongside a brand-new Churro de Chocolate, both capturing the authentic flavors of traditional churros in bundt cake form. These specialty Bundtlets start at $5.50 […]

Danone has established itself as a frontrunner in the yogurt industry by strategically focusing on nutrient-dense offerings that address various functional health needs. The company’s diverse portfolio features powerhouse brands like Oikos, Light & Fit, Two Good, and Activia, each delivering specific nutritional benefits to meet growing consumer demand for functional foods. Danone has carefully […]

US Foods is making waves in the foodservice industry with the introduction of their Chef’s Line® Basque Cheesecake, a standout addition to their Spring 2025 Scoop lineup. This launch comes at a strategic time as the company continues to build on their impressive 2024 performance, which saw over $1 billion in sales from their private […]

Lady M Confections is set to launch their highly anticipated Dubai Chocolate Mille Crêpes Cake on March 18, 2025, bringing a decadent twist to their signature layered crêpe cakes. This innovative creation draws inspiration from the viral Dubai Chocolate Bar phenomenon that has captivated dessert enthusiasts worldwide. Lady M, renowned for masterfully blending Japanese precision […]