Strawberry Salad
This refreshing Strawberry Salad is a perfect balance of sweet and savory, featuring fresh strawberries, mixed greens, crunchy nuts, and a tangy balsamic dressing.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Salad, Side Dish
Cuisine American
Servings 4 servings
Calories 180 kcal
Knife for slicing strawberries
6 cups mixed greens such as spinach, arugula, or romaine 1 1/2 cups fresh strawberries sliced 1/2 cup crumbled feta cheese or goat cheese 1/3 cup chopped pecans toasted 1/4 cup red onion thinly sliced 1/4 cup balsamic vinaigrette homemade or store-bought 1 tbsp honey for dressing, optional 1/2 tsp black pepper to taste
In a large mixing bowl, combine the mixed greens, sliced strawberries, feta cheese, toasted pecans, and red onion.
In a small bowl, whisk together the balsamic vinaigrette and honey (if using).
Drizzle the dressing over the salad and toss gently to coat.
Season with black pepper to taste and serve immediately.
Storage: Best enjoyed fresh but can be stored in the refrigerator for up to a day without dressing.
Customization: Add grilled chicken or avocado for a heartier salad.
Serving Tip: Serve with crusty bread or a light soup for a complete meal.
Serving: 1 serving Calories: 180 kcal Carbohydrates: 14 g Protein: 5 g Fat: 12 g Saturated Fat: 4 g Polyunsaturated Fat: 2 g Monounsaturated Fat: 5 g Cholesterol: 15 mg Sodium: 200 mg Potassium: 300 mg Fiber: 3 g Sugar: 9 g Vitamin A: 1500 IU Vitamin C: 50 mg Calcium: 120 mg Iron: 1.2 mg
Keyword Easy Balsamic Strawberry Salad, Healthy Green Salad, resh Berry Salad, Strawberry Salad, Summer Salad Recipe