7 Must-Try Churros for Every Dessert Lover

Churros are more than just a sweet treat—they’re a must-try for any dessert lover! From the classic cinnamon sugar coating to inventive flavor twists that will surprise and delight, these 7 must-try churros for every dessert lover are sure to satisfy your cravings and spark your love for this crispy, indulgent treat. Whether you prefer traditional churros or are eager to try new, bold flavors, this list highlights the standout churros that you absolutely can’t miss. Get ready to explore and discover your next favorite churro spot!

Churro Ice Cream Sandwich

Get ready to treat your taste buds to a delicious churro ice cream sandwich! This delightful dessert combines the warm, crispy goodness of churros with creamy ice cream, creating a perfect balance of textures and flavors. It’s sweet, satisfying, and surprisingly simple to whip up, making it an ideal dessert for any occasion.

If you’re a fan of churros with unique fillings, this ice cream sandwich is a must-try. You can customize it with your favorite ice cream flavors or even add churros with caramel or chocolate for an extra indulgence. Perfect for dessert lovers and those seeking unforgettable churro experiences, this treat will surely become a favorite!

Ingredients

• 1 cup water
• 1/2 cup unsalted butter
• 1 cup all-purpose flour
• 1 tablespoon granulated sugar
• 1/4 teaspoon salt
• 2 large eggs
• 1 cup sugar (for coating)
• 1 tablespoon ground cinnamon
• Your choice of ice cream (vanilla, chocolate, or any flavor you love)

Instructions

1. Prepare the Dough: In a saucepan, combine water and butter over medium heat until the butter melts. Stir in flour, sugar, and salt until the mixture forms a ball. Remove from heat and let cool slightly.
2. Add Eggs: Beat in the eggs one at a time until the dough is smooth and glossy.
3. Fry the Churros: Heat oil in a deep frying pan. Use a piping bag to pipe the dough into 4-inch strips directly into the hot oil. Fry until golden brown, about 2-3 minutes per side. Remove and drain on paper towels.
4. Coat with Sugar: In a bowl, combine sugar and cinnamon. Roll the warm churros in this mixture to coat.
5. Assemble the Sandwich: Take one churro, add a scoop of your favorite ice cream, and top with another churro to create your sandwich. Enjoy immediately!

Spicy Mexican Hot Chocolate Churros

Spicy Mexican Hot Chocolate Churros are a delightful twist on the classic churro, bringing together the warmth of cinnamon and a hint of chili for a truly unforgettable churro experience. The combination of crispy, sugary churros and rich, spicy hot chocolate creates a treat that’s perfect for dessert lovers and adventure seekers alike.

Not only are these churros easy to make, but they also bring a taste of global churro experiences right to your kitchen. Enjoy them dipped in creamy hot chocolate or even with caramel for a sweet surprise. They truly deserve a spot on your churro bucket list!

Ingredients

• 1 cup water
• 1/2 cup unsalted butter
• 1 tablespoon granulated sugar
• 1/4 teaspoon salt
• 1 cup all-purpose flour
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/4 teaspoon cayenne pepper
• 1 cup granulated sugar (for coating)
• 1 cup semi-sweet chocolate chips
• 1 cup milk
• 1 tablespoon chili powder

Instructions

1. Boil the Mixture: In a saucepan, combine water, butter, sugar, and salt. Bring to a boil over medium heat.
2. Make the Dough: Remove from heat, and stir in flour until a dough forms. Let it cool slightly, then mix in eggs and vanilla until smooth.
3. Prepare for Frying: Heat oil in a deep pan to 375°F (190°C). Fill a piping bag fitted with a star tip with the dough.
4. Fry the Churros: Pipe strips of dough into the hot oil, frying until golden brown. Remove and drain on paper towels.
5. Coat in Sugar: Mix cinnamon and cayenne with sugar in a bowl, then toss the warm churros to coat.
6. Make the Hot Chocolate: In a saucepan, heat milk and add chocolate chips and chili powder until melted and smooth.

Classic Spanish Churros with Chocolate Sauce

Classic Spanish churros are a delightful treat that combines a crispy exterior with a soft, fluffy interior. They are often dusted with sugar and served with rich chocolate sauce for dipping. These churros are not only delicious but also straightforward to make, making them a perfect choice for any dessert lover.

The comforting taste of warm churros paired with smooth chocolate sauce makes for an unforgettable experience. Whether enjoyed at a local fair or in the comfort of your home, these churros are a must-try for anyone seeking unique churro flavors. With this recipe, you can impress friends and family or simply treat yourself to a little indulgence!

Ingredients

• 1 cup water
• 1/2 cup unsalted butter
• 1 tablespoon granulated sugar
• 1/4 teaspoon salt
• 1 cup all-purpose flour
• 2 large eggs
• Vegetable oil for frying
• 1/2 cup granulated sugar (for coating)
• 1 cup dark chocolate, chopped
• 1/2 cup heavy cream

Instructions

1. Prepare the Dough: In a saucepan, combine water, butter, sugar, and salt. Bring to a boil. Once boiling, remove from heat and stir in flour until well combined.
2. Mix in Eggs: Let the mixture cool slightly, then add eggs one at a time, stirring until the dough is smooth and glossy.
3. Heat the Oil: In a deep skillet, heat about 2 inches of vegetable oil to 350°F (175°C).
4. Fry the Churros: Using a pastry bag fitted with a star tip, pipe strips of dough into the hot oil. Fry until golden brown, about 2-3 minutes on each side. Remove and drain on paper towels.
5. Coat with Sugar: Roll the warm churros in granulated sugar to coat.
6. Prepare the Chocolate Sauce: In a small saucepan, heat the heavy cream until just simmering. Remove from heat and stir in the chopped dark chocolate until melted and smooth.
7. Serve: Enjoy the churros warm with the chocolate sauce for dipping!

Dulce de Leche Stuffed Churros

Dulce de leche stuffed churros are a delightful twist on the classic churro. These churro-inspired treats offer a perfect combination of crispy exterior and a rich, creamy filling that makes every bite heavenly. They’re sweet, satisfying, and a great way to impress friends or indulge yourself. Plus, they are surprisingly simple to make, making them an excellent choice for dessert lovers and foodies alike.

With their golden-brown shells and luscious dulce de leche filling, these churros are truly unforgettable. Perfect for churros for adventure seekers, they can be enjoyed on their own or paired with dipping sauces for an elevated experience. If you’re on a quest for the best churros in the world, this recipe should definitely be on your churro bucket list!

Ingredients

• 1 cup water
• 1/2 cup unsalted butter
• 1 tablespoon granulated sugar
• 1/4 teaspoon salt
• 1 cup all-purpose flour
• 3 large eggs
• 1 teaspoon vanilla extract
• Dulce de leche (store-bought or homemade)
• 1 cup granulated sugar (for coating)
• 1 tablespoon ground cinnamon
• Vegetable oil (for frying)

Instructions

1. Prepare the Dough: In a saucepan, combine water, butter, sugar, and salt. Bring to a boil, then remove from heat. Stir in flour until fully incorporated and a ball forms. Allow to cool slightly.
2. Add the Eggs: Beat in eggs one at a time until smooth. Add vanilla extract and mix well.
3. Pipe the Churros: Transfer the dough to a piping bag fitted with a star tip. Pipe churros onto parchment paper in 6-inch strips.
4. Heat the Oil: In a deep pan, heat vegetable oil to 375°F (190°C). Carefully add churros in small batches, frying until golden brown (about 2-3 minutes per side).
5. Coat with Sugar: Remove churros and drain on paper towels. Mix sugar and cinnamon in a bowl, then roll churros in the mixture.
6. Fill with Dulce de Leche: Using a piping bag, fill each churro with dulche de leche by inserting the tip into one end and gently squeezing until filled.

Matcha Churros with White Chocolate

Matcha churros are a delightful twist on the classic treat. Infused with the earthy notes of matcha, these gourmet churros are not only visually stunning but also pack a unique flavor punch. The vibrant green color makes them a showstopper, while the slightly crispy exterior and soft interior ensure they satisfy any dessert lover’s cravings.

Pairing perfectly with a creamy white chocolate dipping sauce, these churros are a treat you won’t want to miss. Easy to make at home, they’re a fantastic addition to your churro recommendations. Whether you’re enjoying them at a party or just indulging yourself, these churros with chocolate will elevate your dessert experience!

Ingredients

• 1 cup all-purpose flour
• 2 tablespoons matcha powder
• 1/2 cup water
• 2 tablespoons granulated sugar
• 1/4 teaspoon salt
• 1 tablespoon vegetable oil
• 2 large eggs
• Oil for frying
• 1 cup white chocolate chips
• 1/2 cup heavy cream

Instructions

1. Make the Dough: In a saucepan, combine water, sugar, salt, and oil. Bring to a boil, then remove from heat. Stir in flour and matcha powder until smooth. Let it cool for a few minutes before adding eggs one at a time until well combined.
2. Heat the Oil: In a deep skillet, heat oil over medium heat until it reaches 350°F (175°C).
3. Pipe the Churros: Transfer the dough to a piping bag fitted with a star tip. Pipe strips of dough into the hot oil, cutting them to your desired length. Fry until golden brown, about 2-3 minutes on each side. Remove and drain on paper towels.
4. Prepare the Dipping Sauce: In a small saucepan, heat heavy cream until just simmering. Remove from heat and add white chocolate chips, stirring until melted and smooth.
5. Serve: Dust the churros with powdered sugar and serve warm with the white chocolate dipping sauce.

Nutella and Banana Churros

Nutella and banana churros are a delightful twist on the classic churro, combining the crispy, sugary exterior with a warm, gooey chocolate filling and fresh banana slices. These treats are not only indulgent but also surprisingly easy to whip up, making them a great dessert for any occasion. The sweet, rich flavor of Nutella perfectly complements the soft, sweet banana, creating a mouthwatering experience that dessert lovers won’t want to miss.

For foodies craving unique churro flavors, this recipe delivers with its creative filling and the option for extra toppings like whipped cream or a drizzle of caramel. These churros are perfect for those seeking memorable dessert experiences and are sure to make your churro bucket list even more exciting. So gather your ingredients and get ready to create these must-try churros!

Ingredients

• 1 cup water
• 1/2 cup unsalted butter
• 1 cup all-purpose flour
• 1 tablespoon granulated sugar
• 1/2 teaspoon salt
• 3 large eggs
• 1 cup Nutella
• 2 bananas, sliced
• 1 cup vegetable oil (for frying)
• 1/2 cup granulated sugar (for coating)
• 1 teaspoon cinnamon (for coating)

Instructions

1. Prepare the Churro Dough: In a saucepan, combine water, butter, sugar, and salt. Bring to a boil, then remove from heat and stir in flour until a dough forms. Let it cool for a few minutes before mixing in eggs until smooth.
2. Heat the Oil: In a deep frying pan, heat vegetable oil over medium heat until hot (about 350°F or 175°C).
3. Pipe the Churros: Using a piping bag fitted with a star tip, pipe churro shapes directly into the hot oil. Fry until golden brown, about 2-3 minutes on each side. Remove and drain on paper towels.
4. Coat the Churros: Mix together granulated sugar and cinnamon in a shallow dish. Roll the fried churros in the mixture until fully coated.
5. Add the Filling: Carefully pipe Nutella into the churros and insert banana slices. Serve warm and enjoy!

Pumpkin Spice Churros for Fall

Fall is the perfect time to cozy up with a warm treat, and pumpkin spice churros are just the ticket. These churros bring a delightful twist to the classic recipe, infused with the comforting flavors of pumpkin spice. They are crispy on the outside and soft on the inside, making them a must-try for anyone who loves a good dessert. Plus, they’re easy to whip up, making them great for both casual hangouts and festive gatherings.

The sweetness of the pumpkin and the warm spices create a flavor explosion that captures the essence of autumn. Whether you’re dipping them in chocolate or caramel sauce, these churros will surely be an unforgettable experience. Perfect for your churro bucket list, these treats are definitely churros worth traveling for!

Ingredients

• 1 cup water
• 1/2 cup unsalted butter
• 1 tablespoon granulated sugar
• 1 teaspoon salt
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 2 large eggs
• 1/2 cup pumpkin puree
• 1 teaspoon pumpkin pie spice
• Vegetable oil for frying
• 1/2 cup granulated sugar (for coating)
• 1 teaspoon cinnamon (for coating)
• Chocolate or caramel sauce for dipping

Instructions

1. Prepare the Dough: In a medium saucepan, combine water, butter, sugar, and salt. Bring to a boil. Remove from heat and stir in flour and baking powder until the mixture forms a ball. Allow to cool slightly.
2. Add Eggs and Pumpkin: Mix in eggs one at a time, fully incorporating each before adding the next. Stir in pumpkin puree and pumpkin pie spice until smooth.
3. Heat Oil: In a deep skillet, heat oil over medium heat (about 350°F or 175°C).
4. Pipe the Churros: Using a piping bag fitted with a star tip, pipe strips of dough into hot oil. Fry until golden brown, about 2-3 minutes per side. Remove and drain on paper towels.
5. Coat and Serve: In a bowl, mix sugar and cinnamon. Roll warm churros in the mixture until coated. Serve with chocolate or caramel sauce for dipping.

Discover the Best Churros Near You

If you’re craving churros and want to try something new, check out our dessert directory to find local small-business churro vendors near you. These dessert shops are home to creative churro varieties that may inspire your next churro adventure or provide the perfect indulgence when you’re craving something sweet. Supporting local businesses is a great way to discover the best churros in your area while enjoying delicious, one-of-a-kind creations.

For those eager to try churros at home, our collection of recipes offers step-by-step guides to help you recreate these amazing churros right in your kitchen. From the perfect dough to the best frying technique, our recipes ensure that you can make churros that are as delightful as those from your favorite churro spots.

Churros are all about indulgence, but they also provide an opportunity to explore creativity in flavor and texture. Imagine visiting a local churro shop, then going home to experiment with your own flavor combinations or toppings. With our directory and recipe collection, you can make churros a delicious part of your day, every day.

At Creme Filled Churros, we’re dedicated to helping you discover the best churros and desserts. Explore these 7 must-try churros for every dessert lover, and let us guide you through a churro journey filled with flavor and excitement!