If you’re looking for a classic churro recipe, you’ve come to the right place. This recipe delivers perfectly crispy, tender churros with that irresistible cinnamon and sugar coating. With simple ingredients and straightforward techniques, you’ll be surprised at how easy it is to recreate this beloved treat in your own kitchen.
The Quintessential Churro Recipe
Equipment
- 1 Wisk
- 1 Shallow dish for cinnamon-sugar
Ingredients
- 1 cup Water
- 1/4 cup Unsalted butter, cut into pieces
- 1 tbsp Granulated sugar
- 1/4 tsp salt
- 1 cup All-purpose flour
- 1 large Egg
- Vegetable or canola oil, for frying
- 1/2 cup Granulated sugar, for coating
- 1 Tsp Ground cinnamon, for coating
Instructions
- Make the Dough: In a saucepan, heat water, butter, sugar, and salt over medium heat. Bring to a boil, stirring constantly.
- Add Flour: Reduce heat to low. Immediately add flour and stir vigorously until the dough pulls away from the sides and forms a ball.
- Incorporate Egg: Remove pan from heat. Transfer dough to a large bowl and let cool for 5 minutes. Beat in the egg until fully incorporated.
- Heat Oil: Fill a deep fryer or large pot with 2 inches of oil. Heat to 360°F (180°C). Use a candy thermometer for accuracy.
- Pipe and Fry: Transfer dough to the pastry bag. Pipe 4-5 inch ropes of dough directly into the hot oil. Use a knife or scissors to cut the dough. Fry in batches until golden brown, flipping once.
- Drain and Coat: Remove churros with tongs or a slotted spoon and drain on paper towels. Immediately roll in the cinnamon-sugar mixture
Notes
- Oil Temperature: Monitor oil temperature throughout frying to ensure consistent results.
- Don’t Overcrowd: Fry in batches to prevent churros from sticking and to maintain oil temperature.
The beauty of this classic churros recipe lies in its simplicity and deliciousness. You can easily customize them too – dip them in melted chocolate, drizzle with dulce de leche, or experiment with different flavored sugars. The possibilities are nearly endless!
Whether you’re a seasoned baker or a kitchen novice, these churros are sure to become a favorite. Get ready to experience the warm, sugary goodness that makes churros a timeless classic. Let the sweet adventures begin!
Ready to take your churro experience to the next level? Explore our complete guide on how to make churros, where you’ll find tips, tricks, and troubleshooting advice. Discover a world of delicious dipping sauces to perfectly complement your churros. And if you’re truly a churro enthusiast, don’t miss out on our fun churro-themed merchandise!