Sebring, Florida is about to welcome a decadent new addition to its culinary landscape with the opening of DARA, a specialty dessert room that elevates after-dinner indulgence to an art form. Located in the heart of downtown at 300 Circle Park Drive, this intimate dessert haven draws inspiration from Tampa’s legendary Harry Waugh Dessert Room while creating an experience uniquely tailored to Sebring’s character and charm. Opening March 15, 2025, DARA promises to transform evening dining with its combination of meticulously crafted desserts, imaginative cocktails, and an atmosphere that encourages lingering conversations. Owner Ria Graham has created a space where culinary artistry meets intimate ambiance, filling a niche that Sebring didn’t know it was missing.
A Taste of What’s Coming to Sebring
The buzz around DARA has been building since rumors first circulated about a high-end dessert destination coming to Sebring. Now with its grand opening just weeks away, locals and visitors alike can mark their calendars for the Grand Opening Gala on March 15, 2025. Tickets for this exclusive event are available on the restaurant’s website, and they’re selling quickly as food enthusiasts clamor for a first look.
DARA isn’t just another restaurant – it’s a dedicated dessert room inspired by the legendary Harry Waugh Dessert Room at Bern’s Steakhouse in Tampa. This concept brings a touch of culinary sophistication to Sebring that hasn’t been seen before. The plan for DARA emerged from owner Ria Graham’s passion for creating memorable dining experiences.
“We wanted to bring something truly special to Sebring’s dining scene,” explains Graham. “DARA is a place where people can linger over incredible desserts and cocktails, creating memorable experiences in an intimate setting.” This vision has guided everything from the menu development to the unique architectural elements that define the space.
The dessert room will operate during evening hours, positioning itself as the perfect after-dinner destination for special occasions or simply elevating an ordinary evening. I’ve had the chance to preview some of DARA’s offerings, and they represent a significant step forward for Sebring’s culinary landscape. Finding this level of dessert craftsmanship typically requires a drive to larger cities like Orlando or Tampa.
Decadent Desserts Worth Celebrating
DARA’s menu showcases an impressive array of handcrafted dessert masterpieces that aim to dazzle both the eye and palate. The standout Chocolate Lava Cake features a molten salted caramel center that creates a delightful contrast of flavors and textures. For those who appreciate Florida’s signature citrus flavors, the Deconstructed Key Lime Pie offers a modern interpretation of this classic dessert.
One of the most theatrical options is the tableside Bananas Foster preparation. This interactive dessert experience allows guests to watch as flames caramelize sugar and butter before their eyes. Each dessert reflects hours of development and testing to achieve the perfect balance of flavors.
The dessert program extends beyond cakes and pies to include house-made ice creams and sorbets crafted with premium seasonal ingredients. These frozen treats serve both as standalone desserts and as accompaniments to the more elaborate creations on the menu. The culinary team sources ingredients from local producers whenever possible, including citrus from nearby groves.
For those with dietary restrictions, DARA hasn’t forgotten your needs. The menu includes several options that accommodate gluten-free and vegan preferences without compromising on flavor or presentation. I found their commitment to inclusive menu development refreshing in a market where specialty diets are often an afterthought rather than integrated into the core offerings.
Signature Cocktails with Local Flair
DARA’s beverage program stands as an equal partner to its dessert offerings, with cocktails designed to both complement and contrast with the sweet culinary creations. The program has been developed under the guidance of renowned mixologists Steve Livigni and Pablo Moix, who bring sophisticated drink-crafting techniques to Sebring.
The signature cocktail list draws inspiration from local geography and culture. The “Circle City Sidecar” pays homage to Sebring’s downtown circle with its classic combination of cognac, orange liqueur, and lemon juice, finished with a sugar rim. The “Lake Jackson Fizz” offers a refreshing blend of gin, elderflower liqueur, cucumber, and mint topped with soda, perfect for Florida’s warm evenings.
My personal favorite from the preview tasting was the “Sebring Sunset,” which combines tequila with blood orange juice, lime, and agave nectar. The gorgeous gradient color mimics the breathtaking sunsets visible from nearby Lake Jackson. The drinks program also features a carefully selected wine list focused on dessert pairings and after-dinner enjoyment.
Beyond alcoholic options, DARA offers an equally innovative selection of non-alcoholic beverages. These sophisticated zero-proof cocktails ensure that non-drinkers can enjoy the same level of creativity and presentation as those ordering spirited drinks. This inclusive approach extends DARA’s appeal across various preferences and needs.
An Atmosphere That Tells Sebring’s Story
The physical space at DARA has been designed to create an intimate, memorable dining environment. Interior designer Dara Young of Aviva Collective has crafted a space that feels both sophisticated and approachable. The aesthetic successfully blends modern tropical elements with nods to old Florida charm, creating a setting that feels fresh yet rooted in local heritage.
One of the most distinctive features is the private booth seating crafted from repurposed wine barrels. These semi-enclosed spaces create intimate dining nooks perfect for date nights or small group gatherings. The barrel design not only provides privacy but also serves as a visual nod to the craft and artisanship that goes into fine wines and spirits.
A custom mural depicting Sebring’s rich citrus growing history spans one wall, adding both visual interest and a connection to local agricultural heritage. Throughout the space, custom lighting creates a warm, ambient glow that flatters both the food and the guests. The overall effect is cozy without feeling cramped, upscale without feeling pretentious.
The attention to design details extends to the custom dishware and presentation elements. Each dessert arrives on plates specifically chosen to enhance its colors and textures. Even the cocktail glassware has been selected to highlight the unique characteristics of each signature drink. These thoughtful touches demonstrate DARA’s commitment to creating a complete sensory experience.
Community Connections and Local Impact
Beyond offering exceptional desserts and drinks, DARA aims to become an integral part of Sebring’s community. The business has established partnerships with local suppliers, including citrus from Maxwell Groves and dairy from Dakin Dairy Farms. These partnerships not only ensure fresh, high-quality ingredients but also support the local agricultural economy.
DARA plans to offer monthly dessert-making classes for local residents, sharing the techniques and secrets behind some of their popular creations. These classes represent an opportunity for community engagement and education that extends beyond the traditional restaurant experience. For aspiring bakers and dessert enthusiasts, these sessions will provide valuable hands-on learning.
The business has also made a firm commitment to hiring and training local staff, creating new job opportunities in Sebring’s hospitality sector. This focus on local employment reflects Graham’s desire to see DARA benefit the community beyond simply providing a new dining option. The staff training program is comprehensive, ensuring that service matches the high quality of the food and drinks.
Looking ahead, DARA plans to host monthly “Sweet & Spirited” pairing events featuring guest pastry chefs and mixologists. These special evenings will bring fresh talent and ideas to Sebring, exposing locals to diverse dessert traditions and innovative cocktail approaches. The events promise to keep the menu feeling fresh and exciting for repeat visitors.
Planning Your DARA Experience
DARA will operate during evening hours, with service times designed to accommodate after-dinner dessert cravings. The hours of operation are Tuesday through Thursday from 7 PM to 11 PM, Friday and Saturday from 7 PM to 1 AM, and Sunday from 6 PM to 10 PM. The establishment will be closed on Mondays for preparation and staff training.
Due to the intimate size of the space and the anticipated popularity, reservations are strongly recommended, especially for weekend visits. Reservations can be made through DARA’s website at www.daradessertroom.com/reservations or by calling (863) 555-1234. The reservation system will open one month before the grand opening.
For special occasions, DARA offers several package options that include reserved seating and custom desserts. These packages make for memorable birthday celebrations, anniversaries, or other milestone events. The staff can work with guests to create personalized experiences tailored to their specific needs and preferences.
The central location at 300 Circle Park Drive places DARA within easy walking distance of Sebring’s downtown restaurants. This positioning makes it convenient to enjoy dinner at one of the area’s established eateries before strolling over to DARA for dessert and drinks. The setup creates a perfect partnership with existing businesses rather than direct competition.
As Sebring continues to develop its dining scene, DARA represents an exciting step forward in culinary sophistication. By focusing exclusively on the dessert and cocktail experience, this new establishment fills a specific niche that complements the existing restaurant landscape. I look forward to seeing how this unique concept enhances Sebring’s reputation as a destination for food lovers throughout central Florida.
Don’t forget to check out our churro-themed apparel while planning your visit to DARA – the perfect outfit for your dessert adventure! And if you discover other amazing dessert spots during your travels, please submit them to our business directory so fellow dessert enthusiasts can enjoy them too!
Have a favorite dessert recipe that rivals DARA’s creations? Share your recipe with our community and it might be featured in an upcoming post!