St. Patrick’s Day is the perfect time to get creative in the kitchen, and what better way to celebrate than by making fun and festive treats with your little ones? From shamrock-shaped cookies to colorful rainbow desserts, there are plenty of easy St. Patrick’s Day desserts for kids to make that bring the holiday spirit to life. Baking together not only makes the day extra special but also creates lasting memories filled with laughter, sprinkles, and a little bit of Irish luck. Whether you’re planning a festive family night or looking for a simple homemade treat, these kid-friendly desserts are sure to be a hit.
With simple ingredients and easy-to-follow steps, these St. Patrick’s Day desserts are designed for little hands to mix, decorate, and enjoy. No complicated techniques—just fun, mess-free baking that results in adorable and delicious treats. Whether you’re making goodies for a classroom party, a festive after-school snack, or a way to bring some extra magic to your holiday traditions, these recipes make it easy for kids to join in on the fun. Get ready for a kitchen filled with green sprinkles, rainbow toppings, and plenty of sweet moments!
Lucky Charms Marshmallow Treats
These Lucky Charms Marshmallow Treats are a fun and festive twist on classic rice cereal treats, bringing extra color and sweetness to your St. Patrick’s Day desserts. With their gooey, chewy texture and playful marshmallow shapes, these no-bake treats are as fun to make as they are to eat. Whether you’re celebrating at home, preparing snacks for a classroom party, or just looking for a quick and easy holiday dessert, these Lucky Charms treats are a guaranteed hit with kids and adults alike.
Not only are they an effortless way to bring St. Patrick’s Day magic to the kitchen, but they also make for the perfect kid-friendly St. Patrick’s Day treats to share at school or festive gatherings. With just a few simple ingredients and minimal prep time, you can whip up a batch in no time—no baking required! The combination of crunchy cereal and melty marshmallows creates an irresistible texture that keeps everyone coming back for more. Get ready to add a little extra luck to your holiday with these fun and easy marshmallow treats!
Ingredients
- 4 cups Lucky Charms cereal
- 4 cups mini marshmallows
- 3 tablespoons unsalted butter
- 1/2 teaspoon vanilla extract
- Optional: green sprinkles for decoration
Instructions
- Prep the Pan: Grease a 9×13-inch baking dish or line it with parchment paper for easy removal.
- Melt the Butter: In a large pot over low heat, melt the butter. Once melted, add the mini marshmallows and stir until fully melted and smooth.
- Add Vanilla: Remove the pot from heat and stir in the vanilla extract.
- Mix in the Cereal: Gently fold in the Lucky Charms cereal until fully coated with the marshmallow mixture.
- Transfer to the Pan: Pour the mixture into the prepared baking dish, pressing down evenly with a spatula. Top with extra Lucky Charms and green sprinkles, if desired.
- Cool and Cut: Allow the treats to cool for about 30 minutes before cutting them into squares. Enjoy your festive and colorful treats!
No-Bake Mint Oreo Truffles
These no-bake mint Oreo truffles are a rich and indulgent treat that perfectly blends the flavors of mint and chocolate into one bite-sized dessert. With a smooth, creamy center coated in a festive green shell, these truffles are an easy way to add a little extra fun to your St. Patrick’s Day desserts for kids to make. Since they require just a few simple ingredients and no baking, they’re the perfect holiday treat for little hands to help roll, dip, and decorate. Whether you’re making them for a family celebration, a classroom party, or just a fun afternoon activity, these truffles are sure to be a hit.
Not only are they incredibly easy to prepare, but their bright green coating makes them a festive addition to any St. Patrick’s Day spread. The combination of crunchy Oreo crumbs and creamy mint filling creates a melt-in-your-mouth texture that kids and adults alike will love. Plus, you can customize them with sprinkles or drizzle extra chocolate on top for an extra special touch. Gather your little helpers and get ready to make these deliciously fun treats that bring the spirit of the holiday to life!
Ingredients
- 1 package of mint Oreos (about 14 cookies)
- 8 oz cream cheese, softened
- 1 cup white chocolate chips
- 1 tbsp vegetable oil
- Green sprinkles or crushed mint candies for decoration
Instructions
- Crush the Oreos: In a food processor, blend the mint Oreos until they are finely crushed. You can also put them in a plastic bag and crush them with a rolling pin if you prefer.
- Mix with Cream Cheese: In a bowl, combine the crushed Oreos with the softened cream cheese. Mix until well blended, forming a dough-like consistency.
- Form Truffles: Scoop out small amounts of the Oreo mixture and roll them into balls. Place them on a baking sheet lined with parchment paper.
- Chill: Refrigerate the truffles for about 30 minutes to firm up.
- Melt Chocolate: In a microwave-safe bowl, combine white chocolate chips and vegetable oil. Microwave in 30-second intervals, stirring between each, until smooth.
- Coat the Truffles: Dip each chilled truffle into the melted chocolate, tapping off any excess. Place them back on the baking sheet.
- Decorate: While the chocolate is still wet, sprinkle with green sprinkles or crushed mint candies for a festive touch.
- Let Set: Allow the chocolate to harden at room temperature or speed up the process by placing them back in the refrigerator for about 15 minutes.
Shamrock Sugar Cookie Decorating
Shamrock sugar cookies are a fun and festive way to bring St. Patrick’s Day to life, giving kids the perfect opportunity to get creative in the kitchen. These buttery, sweet cookies are not only delicious but also make for an exciting holiday activity that little bakers will love. With their crisp edges and soft centers, they serve as the perfect base for colorful icing, sprinkles, and other fun decorations. Whether you’re planning a baking day at home or looking for the best easy desserts for St. Patrick’s Day celebrations, these cookies are a must-try for the holiday.
Once baked, these shamrock-shaped cookies become a blank canvas for creativity. Gather your little chefs and let them decorate with bright green frosting, gold sprinkles, or even edible glitter for extra sparkle. Perfect for a St. Patrick’s Day classroom party, a festive dessert table, or a fun weekend baking project, these cookies add a touch of magic to any celebration. The combination of sweet flavors, simple preparation, and endless decorating possibilities makes them one of the best St. Patrick’s Day desserts for kids to make, ensuring fun and delicious memories for the whole family!
Ingredients
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/2 teaspoon salt
- Green food coloring
- Royal icing (for decorating)
- Sprinkles and edible decorations
Instructions
- Make the Dough: In a bowl, mix the flour, baking soda, and baking powder together. In a separate bowl, cream together the butter and sugar until smooth. Beat in the egg, vanilla extract, and almond extract. Gradually add the dry ingredients to the wet mixture, stirring until combined.
- Chill the Dough: Divide the dough into two balls, wrap them in plastic wrap, and refrigerate for at least 2 hours, or until firm.
- Cut Out Cookies: Preheat the oven to 375°F (190°C). Roll out the chilled dough on a floured surface to about 1/4 inch thick. Use a shamrock-shaped cookie cutter to cut out shapes and place them on a baking sheet lined with parchment paper.
- Bake the Cookies: Bake for 8 to 10 minutes in the preheated oven, or until the edges are lightly golden. Allow to cool on wire racks.
- Decorate: Once cooled, use green royal icing to frost the cookies. Add sprinkles and edible decorations as desired for a fun touch!
Green Vanilla Pudding Parfaits
St. Patrick’s Day is the perfect time to bring a little extra fun and creativity into the kitchen, and these Green Vanilla Pudding Parfaits are a simple yet festive way to do just that. This creamy, no-bake dessert is a hit with both kids and adults, thanks to its smooth vanilla flavor, vibrant green color, and endless decorating possibilities. Whether you’re celebrating at home with family or putting together treats for a St. Patrick’s Day classroom party, these parfaits add a playful and eye-catching touch to any holiday spread. Plus, they’re incredibly easy to make, so even little hands can help layer the pudding and sprinkle on fun toppings like crushed cookies, whipped cream, or rainbow sprinkles.
When it comes to the best easy desserts for St. Patrick’s Day celebrations, these pudding parfaits check all the boxes—simple, delicious, and festive. They require just a few pantry staples, making them a hassle-free option for busy parents and teachers looking for a quick holiday treat. The layered presentation gives them a fun and elegant touch, making them perfect for everything from casual get-togethers to special St. Patrick’s Day events. Whether served in small cups for individual treats or made in a larger dish for sharing, these parfaits are a delightful way to bring a little extra green to your holiday dessert table!
Ingredients
- 1 box of instant vanilla pudding mix
- 2 cups milk
- 1/2 teaspoon green food coloring
- 1 cup whipped cream (or whipped topping)
- Rainbow sprinkles for garnish
- Green food coloring (optional, for layering)
Instructions
- Prepare the Pudding: In a mixing bowl, whisk together the vanilla pudding mix and milk until it thickens, about 2 minutes.
- Color the Pudding: Divide the pudding mixture into two bowls. Add green food coloring to one bowl and mix until the desired shade is reached. Leave the other bowl white.
- Layer the Pudding: In clear cups or glasses, start by adding a layer of the white pudding. Follow it with a layer of the green pudding. Repeat until the cups are filled, finishing with a layer of whipped cream on top.
- Garnish: Add rainbow sprinkles on top of the whipped cream to make the parfaits festive.
- Chill: Refrigerate the parfaits for at least 30 minutes before serving to allow them to set.
Rainbow Fruit Skewers With Whipped Cream
St. Patrick’s Day is all about festive fun, and these Rainbow Fruit Skewers are the perfect way to add a pop of color to your holiday celebration. Bright, fresh, and naturally sweet, these fruit skewers bring together a beautiful mix of vibrant fruits arranged in a rainbow pattern, making them both visually stunning and delicious. Inspired by the playful spirit of leprechaun magic, these skewers are a simple and healthy alternative to traditional sweets while still feeling like a special treat. The addition of fluffy whipped cream or a drizzle of honey makes them even more irresistible, creating the perfect balance of fresh and creamy flavors.
These easy-to-make treats are perfect for a St. Patrick’s Day classroom party or a festive family gathering, giving kids a hands-on way to help with food prep while having fun in the kitchen. As one of the best St. Paddy’s Day sweets for families, these fruit skewers are a hit with kids of all ages and a great option for parents looking for a lighter, naturally sweetened dessert. Plus, they’re completely customizable—swap in your favorite fruits, add a chocolate drizzle, or serve them with a yogurt dip for an extra touch of indulgence. Whether you’re looking for a quick snack or a standout dish for your holiday spread, these rainbow-inspired fruit skewers bring a little extra magic to St. Patrick’s Day!
Ingredients
- 1 cup strawberries, hulled and halved
- 1 cup pineapple, cubed
- 1 cup green grapes
- 1 cup orange segments
- 1 cup blueberries
- Whipped cream (for topping)
- Wooden skewers
Instructions
- Prepare the Fruit: Wash and cut all the fruits into bite-sized pieces. Make sure to have a good mix of colors to create a rainbow effect.
- Assemble the Skewers: Take a wooden skewer and start threading the fruit in the following order: strawberries, pineapple, green grapes, orange segments, and finish with blueberries. Repeat until all fruit is used.
- Top with Whipped Cream: Once the skewers are assembled, drizzle or pipe whipped cream on top for a sweet finish.
- Serve and Enjoy: Place the skewers on a platter and enjoy this colorful, healthy treat as one of the best easy desserts for St. Patrick’s Day celebrations!
Find Local Bakeries for Festive St. Patrick’s Day Treats
Want to support local dessert shops or find pre-made holiday treats? Visit our dessert directory to discover small businesses near you offering St. Patrick’s Day-themed goodies.
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Celebrate in Style with Churro & Dessert-Themed Apparel
Want to add a fun foodie twist to your St. Patrick’s Day celebrations? Check out our shop for churro shirts, foodie sweatshirts, and dessert-inspired apparel to bring extra sweetness to your holiday look!
These fun and easy St. Patrick’s Day desserts for kids are designed to be simple, mess-free, and full of festive fun. With green sprinkles, rainbow toppings, and lots of smiles, this holiday is sure to be a magically delicious celebration!