If you’re looking to satisfy your sweet tooth, pairing pudding with cookies can take your dessert game to the next level. These delightful combinations bring together creamy and crunchy textures in the most irresistible way. 7 delicious pudding and cookie pairings you’ll adore will introduce you to some classic and unique twists that are sure to please your palate. Whether you’re pairing a rich chocolate pudding with a buttery cookie or experimenting with fruit-flavored puddings and spiced cookies, these combinations will make your taste buds sing!
Vanilla Pudding and Shortbread Cookies

Nothing beats the classic combination of vanilla pudding and shortbread cookies. The creamy, velvety texture of the pudding pairs perfectly with the buttery crunch of the cookies. This delightful duo is simple to make, making it an ideal treat for any occasion, whether it’s a family gathering or a cozy night in.
This pairing not only satisfies your sweet tooth but also invites creativity. You can layer the pudding and cookies for a beautiful presentation or serve them separately for a more casual approach. Kids will love it, and adults will appreciate the nostalgia of this timeless dessert. Let’s get started with the recipe!
Ingredients
- 2 cups whole milk
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 2 teaspoons vanilla extract
- 2 tablespoons unsalted butter
- 1 cup shortbread cookies, crushed
- Additional cookies for serving
Instructions
- In a medium saucepan, combine the sugar, cornstarch, and salt. Gradually whisk in the milk over medium heat, stirring constantly.
- Continue cooking until the mixture thickens and starts to bubble. This should take about 5-7 minutes.
- Once thickened, remove from heat and stir in the butter and vanilla extract until smooth.
- Pour the pudding into serving dishes and let it cool to room temperature, then refrigerate until set, about 2 hours.
- Before serving, crumble shortbread cookies over the top of the pudding and add a few whole cookies for garnish. Enjoy!
Butterscotch Pudding and Graham Crackers

If you’re looking for a sweet and simple treat, butterscotch pudding paired with crispy graham crackers is a delightful combination. The rich, creamy butterscotch pudding brings a sweet, buttery flavor that perfectly contrasts with the crunchy texture of the graham crackers. This easy dessert is not only quick to whip up but also a crowd-pleaser, making it ideal for casual gatherings or family nights.
This pairing is versatile too. You can enjoy them separately, or dip the graham crackers into the pudding for a fun, hands-on dessert. Kids will love it, and it’s a great way to introduce them to creative pudding and cookie combinations. Whether you’re hosting a party or just treating yourself, this dessert is sure to satisfy your sweet tooth!
Ingredients
- 2 cups milk
- 1/2 cup brown sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 tablespoons unsalted butter
- Graham crackers
Instructions
- Heat the Milk: In a saucepan over medium heat, warm the milk until it’s steaming but not boiling.
- Mix Dry Ingredients: In a separate bowl, whisk together brown sugar, cornstarch, and salt.
- Combine: Gradually whisk the dry mixture into the warm milk, stirring continuously until it thickens (about 5 minutes).
- Add Flavor: Remove from heat and stir in the butter and vanilla extract until smooth.
- Chill: Pour the pudding into serving dishes and refrigerate for at least an hour before serving.
- Serve: Enjoy the butterscotch pudding with graham crackers for dipping!
Banana Pudding with Vanilla Wafers

This classic Banana Pudding with Vanilla Wafers is a delightful treat that combines creamy vanilla pudding with soft bananas and crunchy cookies. It’s a perfect balance of flavors and textures, making each bite a joy. Plus, this recipe is simple enough for anyone to whip up!
The sweet, creamy pudding pairs beautifully with the bananas and the crispy vanilla wafers, creating a comforting dessert that’s sure to please. Whether you’re hosting a gathering or just want a sweet treat, this easy pudding and cookie pairing is a must-try.
Ingredients
- 2 cups milk
- 1/2 cup granulated sugar
- 1/3 cup cornstarch
- 1/4 teaspoon salt
- 3 large egg yolks, beaten
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 3 ripe bananas, sliced
- 1 box vanilla wafers
- Whipped cream for topping
Instructions
- Prepare the Pudding: In a saucepan, mix the milk, sugar, cornstarch, and salt over medium heat. Stir constantly until the mixture thickens and begins to boil.
- Add Egg Yolks: Gradually stir a small amount of the hot pudding mixture into the egg yolks to temper them, then pour the yolk mixture back into the saucepan. Cook for an additional 2-3 minutes, stirring constantly.
- Finish the Pudding: Remove from heat and stir in the butter and vanilla extract. Let it cool slightly.
- Layer the Ingredients: In a serving dish, create layers starting with some vanilla wafers, followed by banana slices, and then a layer of pudding. Repeat the layers until the ingredients are used up, finishing with pudding on top.
- Chill and Serve: Top with whipped cream and additional banana slices if desired. Chill in the refrigerator for a couple of hours before serving.
Chocolate Chip Cookie Dough Pudding

Chocolate Chip Cookie Dough Pudding is a delightful blend of creamy, rich pudding and the nostalgic flavor of cookie dough. This treat captures the essence of fresh-baked cookies, making it a hit for both kids and adults. With its smooth texture and sweet chocolate chips, it offers a comforting dessert that’s easy to whip up.
This recipe is perfect for those seeking unique cookie and pudding pairings. It’s simple to make and can serve as a fun centerpiece for parties or a cozy night in. Whether you’re layering it with cookie crumbs in pudding desserts or enjoying it on its own, it’s sure to satisfy your sweet cravings!
Ingredients
- 1 cup milk
- 1/2 cup granulated sugar
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/4 cup unsalted butter
- 1/2 cup mini chocolate chips
- 1/2 cup cookie dough pieces (raw or baked)
Instructions
- Combine the milk, sugar, cornstarch, and salt in a saucepan over medium heat. Stir constantly until the mixture thickens and starts to bubble.
- Remove from heat and stir in the vanilla extract and butter until smooth.
- Allow the pudding to cool slightly before folding in the mini chocolate chips and cookie dough pieces.
- Pour the pudding into serving dishes and chill in the refrigerator for at least an hour.
- Before serving, top with additional cookie dough pieces or mini chocolate chips for a fun presentation.
Chocolate Pudding with Oreo Crumbles

Chocolate pudding with Oreo crumbles is a delightful treat that combines the rich, creamy texture of chocolate pudding with the crunchy, buttery goodness of Oreo cookies. This dessert is not only delicious but also super easy to whip up, making it a perfect choice for a quick and satisfying indulgence. The contrast between the smooth pudding and the crunchy cookie crumbles creates a satisfying texture that everyone will love!
This dessert is a fantastic option for parties or family gatherings, serving as a fun pudding and cookie combo that kids and adults alike can enjoy. Pair it with various cookies for even more creative pudding and cookie combinations. It’s also a great way to use leftover cookies, making it a versatile and easy pudding and cookie dessert!
Ingredients
- 2 cups milk
- 1/2 cup granulated sugar
- 1/4 cup cocoa powder
- 3 tablespoons cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup crushed Oreo cookies
Instructions
- In a medium saucepan, whisk together the sugar, cocoa powder, cornstarch, and salt.
- Slowly add the milk while whisking until the mixture is smooth.
- Place the saucepan over medium heat and continue to whisk constantly until the mixture thickens and comes to a gentle boil, about 5-7 minutes.
- Remove from heat and stir in the vanilla extract.
- Pour the pudding into individual serving bowls and let it cool slightly.
- Once cooled, sprinkle crushed Oreo cookies on top of each serving for added crunch.
- Refrigerate for at least 1 hour before serving for a chilled treat.
Coconut Cream Pudding with Macaroons

Coconut cream pudding is a delightful treat that combines creamy, dreamy textures with a tropical twist. This dessert is a breeze to whip up, making it perfect for both casual gatherings and special occasions. The rich coconut flavor pairs beautifully with the crispy texture of macaroons, resulting in a sweet balance that will leave everyone wanting more.
This pudding is not only a delicious dessert on its own, but it also opens the door to fun cookie and pudding combos. Imagine warm macaroons crumbled into chilled coconut pudding; it’s a match made in dessert heaven. With simple preparation steps, you can create unique cookie and pudding pairings that are sure to impress!
Ingredients
- 1 cup coconut milk
- 2 cups whole milk
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup shredded coconut
- 1 cup macaroons (store-bought or homemade)
- Fresh mint leaves for garnish (optional)
Instructions
- In a medium saucepan, combine coconut milk, whole milk, sugar, cornstarch, and salt. Whisk until smooth.
- Heat the mixture over medium heat, stirring constantly, until it thickens, about 5-7 minutes.
- Remove from heat and stir in vanilla extract and shredded coconut. Allow to cool slightly.
- Once cooled, layer the coconut pudding in serving dishes with crumbled macaroons.
- Chill in the refrigerator for at least 2 hours before serving. Garnish with fresh mint if desired.
Matcha Pudding with Almond Biscotti

Matcha pudding paired with almond biscotti offers a delightful blend of flavors and textures. The creamy, slightly earthy taste of matcha combines beautifully with the crunchy, nutty biscotti, making this a unique dessert that’s both satisfying and easy to prepare. This recipe is perfect for a cozy afternoon treat or to impress guests at your next gathering.
Creating this dessert is a breeze! You’ll enjoy the simplicity of whipping up the pudding, which can be done in just a few steps. The biscotti can be baked ahead of time, making it an ideal choice for those looking for easy pudding and cookie pairings. Whether you’re looking to create pudding and cookie parfaits or just want some fun pudding and cookie combos for kids, this pairing won’t disappoint.
Ingredients
- 2 cups milk
- 2 tablespoons matcha powder
- 1/4 cup granulated sugar
- 2 tablespoons cornstarch
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup almond biscotti, for serving
Instructions
- In a saucepan, whisk together the milk, matcha powder, sugar, cornstarch, vanilla extract, and salt over medium heat.
- Continue to whisk until the mixture thickens and comes to a gentle boil, about 5-7 minutes.
- Once thickened, remove from heat and let it cool for a few minutes. Pour the pudding into serving bowls and refrigerate for at least 2 hours to set.
- Serve the matcha pudding chilled, topped with almond biscotti for dipping or crumbling on top.
Perfect Your Pudding and Cookie Pairings
If you’re eager to try these mouthwatering combinations or want to discover local dessert shops offering pudding and cookie pairings, check out our dessert directory to find small business desserts near you. Supporting local businesses not only lets you enjoy creative pairings but also helps you discover exciting flavors and unique combinations that might inspire your next baking session.
For those ready to make these pudding and cookie pairings at home, our collection of recipes is filled with step-by-step guides that show you how to create the perfect match. Whether you’re mixing up classic vanilla pudding with chocolate chip cookies or combining exotic flavors like coconut pudding with ginger cookies, our recipes will help you achieve the perfect pudding-cookie harmony.
Pairing pudding with cookies isn’t just about satisfying your sweet tooth—it’s about bringing two beloved treats together for an elevated dessert experience. Imagine serving your guests a pudding dessert with a crunchy cookie crumble on top, or enjoying a warm cookie dipped into creamy pudding. These combos will bring an exciting twist to your usual dessert routine.
At Creme Filled Churros, we’re here to inspire your next dessert adventure. Explore these 7 delicious pudding and cookie pairings you’ll adore, and let us guide you to creating desserts that are as fun to make as they are to eat!