Erbert & Gerbert’s has launched their enchanting Unicorn Crispy Bar, bringing a burst of color and whimsy to their menu starting March 13, 2025. This limited-time treat features a vibrant blend of rainbow-colored fruity crisped rice cereal topped with fluffy marshmallows and an elegant white drizzle. Available at participating locations nationwide, this dessert aims to […]

The 1993 Jack in the Box E. coli outbreak stands as one of the most devastating foodborne illness crises in American history, claiming the lives of four children and sickening over 700 people across multiple states. This tragic event exposed critical gaps in the nation’s food safety system and triggered a fundamental reassessment of how […]

Luxury chocolatier Vosges Haut-Chocolat is set to release their enchanting flora-themed spring chocolate collection on March 13, 2025, bringing garden-inspired confections to chocolate lovers nationwide. The centerpiece of this seasonal release includes the whimsical Strawberry Garden Gnomes priced at $28, alongside an array of caramels crafted with premium fruits and meticulously sourced ingredients. This collection […]

Fancypants Baking Co. has achieved an impressive milestone, expanding from 300 locations to over 3,000 stores nationwide in just two years. The Massachusetts-based bakery now adorns shelves at major retailers including Whole Foods, Target, and Kroger, bringing their artisanal, allergen-friendly cookies to millions of American households. Founder and CEO Maura Duggan attributes this remarkable growth […]

The food manufacturing industry faces significant challenges as new tariffs threaten to disrupt established supply chains. Major food producers are actively lobbying the White House for exemptions on critical ingredients imported from Canada and Mexico after 25% tariffs took effect on March 4, 2025. The Consumer Brands Association has emerged as the leading voice in […]

Brian Quinn, a seasoned hospitality executive with impressive success in franchise expansion, has joined Rocky Mountain Chocolate Factory’s Board of Directors effective March 13, 2025. Quinn will serve on multiple key committees including Nominating and Corporate Governance, Audit, and Compensation. His appointment comes as the renowned chocolate retailer pushes forward with ambitious growth plans focused […]

Barentz North America has appointed Jim Emanuele as Chief Commercial Officer, effective July 10, 2023, marking a significant step in the company’s leadership evolution. Emanuele brings over 25 years of experience in specialty chemical and food ingredient distribution to his new role. Prior to this promotion, he served as Vice President of Sales for Barentz […]

Trader Joe’s has announced a significant recall affecting over half a million Organic Acai Bowls due to potential plastic contamination in the popular frozen breakfast item. On February 7, 2025, the company issued the nationwide recall for its 10 oz packages containing acai berries, bananas, granola, and dried coconut “out of an abundance of caution.” […]

Our Place has just unveiled their latest culinary masterpiece – a limited-edition Olive & Clay Tagine, priced at $80 and designed to perfectly pair with their bestselling Always Pan. This stunning piece marries traditional Moroccan craftsmanship with contemporary design, featuring a unique colorway that reflects both cultural heritage and artistic innovation. Each handcrafted tagine possesses […]

Asheville is gearing up for an exciting Pi Day celebration in 2025, combining mathematics, fitness, and delicious treats in a community-wide event. The centerpiece of the festivities is the Pi Fun Run at UNC Asheville, where participants will cover exactly 3.14 miles in honor of the famous mathematical constant. The run is just one part […]