Talenti Gelato has partnered with world-renowned pastry chef Dominique Ansel to launch The Dipped Whisk, a limited-edition handheld dessert. This collaboration marks a significant milestone as Chef Ansel becomes Talenti’s first-ever Chef Ambassador, paving the way for future collaborations on flavors and recipes. The Dipped Whisk is a celebration of Talenti’s new Layers Bakery Collection, inspired by classic baked goods. The dessert will be available at Dominique Ansel Bakery in New York City from March 28-30, 2025.
The Dipped Whisk: A Unique Dessert Experience
The Dipped Whisk is an exceptional dessert that combines the best of Talenti’s Layers Bakery Collection flavors: Chocolate Chip Cookie Batter, Italian Tiramisu, and Snickerdoodle Cookie. This dessert features layers of Madagascan Vanilla Bean Gelato, rich espresso fudge sauce, and crunchy cookie pieces, all served in a crisp vanilla wafer cone and finished with a dip in vanilla Chantilly. The Dipped Whisk is presented atop a golden keepsake whisk, evoking the nostalgia of licking batter from a whisk while baking. According to Chef Ansel, the dessert was inspired by this very nostalgia, as he aimed to create a new and unique way to experience gelato.
Talenti Layers Bakery Collection: A New Era in Gelato
The Talenti Layers Bakery Collection is a series of three new flavors that bring the essence of baked desserts into frozen experiences. The collection includes:
* Chocolate Chip Cookie Batter: Featuring chocolate chip cookie batter gelato, shortbread cookie pieces, and Madagascan vanilla gelato.
* Italian Tiramisu: Combining mascarpone gelato, soft vanilla cookie pieces, espresso chocolate fudge sauce, and cold brew sorbetto.
* Snickerdoodle Cookie: Showcasing snickerdoodle cookie batter gelato, cinnamon cookie pieces, and Madagascan vanilla gelato.
These flavors are available nationwide in grocery stores, and fans can find more information and a store locator on Talenti’s website. For dessert enthusiasts looking for more inspiration, you might enjoy exploring unique dessert shops like those featured in our business directory.
Experience the Dipped Whisk at Dominique Ansel Bakery
The Dipped Whisk will be available at Dominique Ansel Bakery in New York City from March 28-30, 2025. Only 100 Dipped Whisks will be available daily from 8AM on a first-come, first-served basis. Fans can visit the bakery to experience this limited-edition dessert and enjoy the unique atmosphere of a renowned pastry shop. If you’re looking for more dessert ideas, consider checking out our article on Tres Leches Cake for a delicious treat.
#TalentiFirstTaste Social Media Giveaway
To celebrate the launch of the Talenti Layers Bakery Collection, the brand is hosting a social media giveaway called #TalentiFirstTaste. The contest runs from March 31, 2025, to April 14, 2025, and offers a year’s supply of Talenti Gelato & Sorbetto as the grand prize. Participants can enter by posting a first-taste reaction video on TikTok or by liking and tagging friends on Instagram. For more dessert inspiration, you can explore vegan dessert options like Ben & Jerry’s Vegan Chocolate Brownie. Don’t forget to share your own dessert creations and tag us – we’d love to feature them on our site, and you can submit your recipe through our recipe submission page.
Get Ready to Indulge in the Talenti Layers Bakery Collection
With the launch of the Talenti Layers Bakery Collection and The Dipped Whisk, dessert lovers have a lot to look forward to. Be sure to try the new flavors and experience the unique Dipped Whisk dessert at Dominique Ansel Bakery. For more dessert enthusiasts’ content, visit our Churro & foodie-themed apparel shop for unique treats and apparel. You can also explore other dessert-related content, such as our article on Milkshake Magic or our collection of Strawberry Ice Cream Recipes. Enjoy the Talenti Layers Bakery Collection and don’t forget to share your experiences with the #TalentiFirstTaste challenge!